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Mocha Latte

Prep Time:

5-8 Minutes


1 Serving


  • 1-1.5 oz Renn's Chocolate Syrup

  • 2-4 oz espresso

  • 12-14 oz milk of choice


Step 1

Add syrup to desired cup.

Step 2

Add espresso shots to syrup & stir.

Step 3

For hot: heat/foam milk to desired tempature and pour into cup.

For cold: add ice and milk of choice.

Step 4

To take your beverage up a notch top with our Vanilla Bean Homemade Whipped Cream!

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