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Ingredients
1 oz Renn's Salted Caramel* Syrup
2 oz Bailey's
1 oz RumChata
2 oz preferred milk of choice
*Can be swapped with Renn's Caramel syrup
Preparation
Step 1
Combine all ingredients into a shaker with ice and shake well
Step 2
Dip glass into caramel sauce if desired
Step 3
Strain cocktail into glass & enjoy!
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